The number one question that we hear from guests at the winery, other than “Can I have more Grace Pinot Noir?” is “Where should we go for lunch/dinner?” Domaine Serene Owner, and resident FoodConnoisseur, Ken Evenstad has the answers and will resolve your culinary queries in our latest feature: Ken’s Picks.
Ken and Grace Evenstad frequently dine at a wide variety of local establishments, from time-tested old favorites to rising stars, to new kids on the block. Ken has been taking notes and doing his homework, and we’re pleased to publish his reviews here for everyone to enjoy.
Current Reviews:
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