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Established May 2017

The Clubhouse at Domaine Serene

The Clubhouse at Domaine Serene is a true testament and a statement to the quality of Pinot Noir and Chardonnay being produced in the unique terroir of the Dundee Hills. The Clubhouse is a gift to our cherished members, the wine community, and was conceived to celebrate the burgeoning Evenstad Family’s wine legacy for future generations to come.

 

Founders and owners Grace and Ken Evenstad’s vision for the clubhouse drew inspiration from Château de la Crée, their 15th-century estate in Santenay, Burgundy – which they purchased in 2015. It’s thoughtful design, architecture and old-world construction techniques offer future generations of wine lovers the same sense of place and history found in the most significant and storied regions of Burgundy.

 

The Clubhouse at Domaine Serene features a spectacular grand room for public wine tasting, a members-only lounge and a dedicated food and wine pairing lounge all wrapped by a large patio that frames sweeping views of the Valley and the Coast Range. Underground, guests will find a one of a kind cave system modeled after the one found at the Evenstad’s 15th-century Burgundian property, Château de la Crée. Additionally, the chef-inspired commercial kitchen allows their top-tier executive chef to host both intimate and large wine dinners.

 

The historic old-world craftsmanship of the building reflects the authenticity of the wine-making philosophy of Domaine Serene. There is an appreciation for the use of quality materials lasting long beyond a lifetime. Many of the building techniques used have been around for generations. The building and design teams were careful to use the same approach to quality craftsmanship and effort that the Evenstads have put into their award-winning winemaking for decades.

 

The Clubhouse is a sanctuary for Domaine Serene’s club members and visitors from both near and far, and lends credence to why the Willamette Valley was recently named wine region of the year by Wine Enthusiast.

 

For more information on Domaine Serene and their new Clubhouse, please contact us today!

Photogallery rendered here.

Photogallery rendered here.

 

Experience


Members Only Lounge

Members Only Lounge

With gorgeous southwest-facing views over rows of vines, the surrounding Willamette Valley, and the Oregon Coast Range, our exclusive members-only space offers a unique blend of drama and intimacy. Visiting Wine Club members are treated as our honored guests arriving at a special place: classic, yet invitingly warm and graceful.

Cave Tasting

Cave Tasting

In the cellar of the Clubhouse, our dramatic wine Cave features a series of major and minor spaces, all very layered, cave-like, dark and mysterious. Stone-vaulted ceilings and subtle lighting provide the perfect ambience for contemplating the nuances of a great glass of Domaine Serene wine.

Tasting Experience

Tasting Experience

Visit our Clubhouse and tasting room seven days a week to enjoy exquisite Domaine Serene wines while surrounded by our picturesque vineyards at our Winery Hill Estate. We offer tasting experiences for different occasions, from a casual drop-in tasting, to an exclusive, private tasting in one of our caves. Please note that we strongly suggest reservations to be made in-advanced notice of your visit!

Terrace

Terrace

After entering the Clubhouse, guests find their way into an expansive yet elegant public tasting area. Straight ahead upon entering, an impressive 34-foot-long wine bar is backed by an enormous window. This south-facing window and the large terrace just beyond it look out over manicured vineyards in the foreground, with jaw-dropping vistas of the Southern Willamette Valley and Mount Jefferson in the distance.

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Hospitality Events


23
August
RSVP

Feast Fridays

Join us for our newest wine and culinary experience — Feast Fridays. Every Friday our Culinary Team will dazzle you with culinary specials straight from our vine wood-fired oven. These dishes will feature local, seasonal ingredients, and our team is here to suggest the perfect by-the-glass or bottle pairings.

This week's menu features:

  • Heirloom tomato gazpacho with cucumber, marinated corn, and creme fraiche 

  • Oregon albacore tuna with harissa, grilled melon, cherry tomato, and salsa verde

The suggested wine pairings include:

  • Domaine Serene, MV "r" Rosé v. XI​ 

  • Domaine Serene, 2017 Close de Lune Vineyard Chardonnay

  • Domaine Serene, 2017 'Coeur Blanc' White Pinot Noir

No reservations are necessary for this weekly culinary offering. $25 per plate.

30
August
RSVP

Feast Fridays

Join us for our newest wine and culinary experience — Feast Fridays. Every Friday our Culinary Team will dazzle you with culinary specials straight from our vine wood-fired oven. These dishes will feature local, seasonal ingredients, and our team is here to suggest the perfect by-the-glass or bottle pairings.

No reservations are necessary for this weekly culinary offering. $25 per plate.

5
September
RSVP

Domaine at Dusk

We will extend our hours until 8 pm on Thursday, September 5th and celebrate the last Domaine at Dusk of the year with pizza, live music, and your favorite Domaine Serene, Château de la Crée and Maison Evenstad wines by the glass or bottle.

Don't miss this last opportunity to experience the legendary hospitality of Domaine Serene while watching the sunset across the Dundee Hills.

Wines by the Glass and Bottle Service are available à la carte until 8 pm
*Wine flights to end at 4 pm

6
September
RSVP

Feast Fridays

Join us for our newest wine and culinary experience — Feast Fridays. Every Friday our Culinary Team will dazzle you with culinary specials straight from our vine wood-fired oven. These dishes will feature local, seasonal ingredients, and our team is here to suggest the perfect by-the-glass or bottle pairings.

No reservations are necessary for this weekly culinary offering. $25 per plate.

8
September
RSVP

Sundays at Serene

Beginning Sunday, September 8th, we will host Sundays at Serene in the Renaissance Hall at the Clubhouse. Our Culinary Team has prepared an exquisite four-course seated brunch with four thoughtfully selected wine pairings to perfectly complement each dish. Dishes will follow the seasonal change by rotating weekly to feature the best local and in-season ingredients the market has to offer. Upon the conclusion of the experience, every guest will leave with a take-home pastry.

Pricing is as follows:

Gold Eagle Member $50
Grand Cru / Chevalier d'Or Member $60
Fleur de Lis/Fraternité de la Crée Member  $70
Non-Member  $75

Members may also purchase tickets using Member Rewards Points for 2,500 per person.

Please RSVP using the link above. We hope to see you at brunch!

13
September
RSVP

Feast Fridays

Join us for our newest wine and culinary experience — Feast Fridays. Every Friday our Culinary Team will dazzle you with culinary specials straight from our vine wood-fired oven. These dishes will feature local, seasonal ingredients, and our team is here to suggest the perfect by-the-glass or bottle pairings.

No reservations are necessary for this weekly culinary offering. $25 per plate.

14
September
RSVP

Harvest Lunch in the Vineyard

In anticipation of the 2019 harvest, we cordially invite you to lunch among the vines at our beautiful Winery Hill Estate in the Dundee Hills.

Attendees will enjoy an elevated lunch curated by the Culinary Team at Domaine Serene along with horseback riding, music and, of course, beautiful wines.

Pricing for this event is as follows:

Gold Eagle                                         $75/ticket
Grand Cru/Chevalier d’Or                 $100/ticket
Fleur de Lis/Fraternité de la Crée      $125/ticket

Rewards Points                                  5,000/ticket

This is a Member Exclusive Event.

*Please note: tickets are nonrefundable within 72-hours of the event but are transferrable. Attendees must be at least 21-years or older.

15
September
RSVP

Sundays at Serene

Join us for Sundays at Serene in the Renaissance Hall at the Clubhouse. Our Culinary Team has prepared an exquisite four-course seated brunch with four thoughtfully selected wine pairings to perfectly complement each dish. Dishes will follow the seasonal change by rotating weekly to feature the best local and in-season ingredients the market has to offer. Upon the conclusion of the experience, every guest will leave with a take-home pastry.

Pricing is as follows:

Gold Eagle Member $50
Grand Cru / Chevalier d'Or Member $60
Fleur de Lis/Fraternité de la Crée Member  $70
Non-Member  $75

Members may also purchase tickets using Member Rewards Points for 2,500 per person.

Please RSVP using the link above. We hope to see you at brunch!

20
September
RSVP

Feast Fridays

Join us for our newest wine and culinary experience — Feast Fridays. Every Friday our Culinary Team will dazzle you with culinary specials straight from our vine wood-fired oven. These dishes will feature local, seasonal ingredients, and our team is here to suggest the perfect by-the-glass or bottle pairings.

No reservations are necessary for this weekly culinary offering. $25 per plate.

22
September
RSVP

Sundays at Serene

Join us for Sundays at Serene in the Renaissance Hall at the Clubhouse. Our Culinary Team has prepared an exquisite four-course seated brunch with four thoughtfully selected wine pairings to perfectly complement each dish. Dishes will follow the seasonal change by rotating weekly to feature the best local and in-season ingredients the market has to offer. Upon the conclusion of the experience, every guest will leave with a take-home pastry.

Pricing is as follows:

Gold Eagle Member $50
Grand Cru / Chevalier d'Or Member $60
Fleur de Lis/Fraternité de la Crée Member $70
Non-Member $75

Members may also purchase tickets using Member Rewards Points for 2,500 per person.

Please RSVP using the link above. We hope to see you at brunch!

27
September
RSVP

Feast Fridays

Join us for our newest wine and culinary experience — Feast Fridays. Every Friday our Culinary Team will dazzle you with culinary specials straight from our vine wood-fired oven. These dishes will feature local, seasonal ingredients, and our team is here to suggest the perfect by-the-glass or bottle pairings.

No reservations are necessary for this weekly culinary offering. $25 per plate.

29
September
RSVP

Sundays at Serene

Join us for Sundays at Serene in the Renaissance Hall at the Clubhouse. Our Culinary Team has prepared an exquisite four-course seated brunch with four thoughtfully selected wine pairings to perfectly complement each dish. Dishes will follow the seasonal change by rotating weekly to feature the best local and in-season ingredients the market has to offer. Upon the conclusion of the experience, every guest will leave with a take-home pastry.

Pricing is as follows:

Gold Eagle Member $50
Grand Cru / Chevalier d'Or Member $60
Fleur de Lis/Fraternité de la Crée Member $70
Non-Member $75

Members may also purchase tickets using Member Rewards Points for 2,500 per person.

Please RSVP using the link above. We hope to see you at brunch!

4
October
RSVP

Feast Fridays

Join us for our newest wine and culinary experience — Feast Fridays. Every Friday our Culinary Team will dazzle you with culinary specials straight from our vine wood-fired oven. These dishes will feature local, seasonal ingredients, and our team is here to suggest the perfect by-the-glass or bottle pairings.

No reservations are necessary for this weekly culinary offering. $25 per plate.

6
October
RSVP

Sundays at Serene

Join us for Sundays at Serene in the Renaissance Hall at the Clubhouse. Our Culinary Team has prepared an exquisite four-course seated brunch with four thoughtfully selected wine pairings to perfectly complement each dish. Dishes will follow the seasonal change by rotating weekly to feature the best local and in-season ingredients the market has to offer. Upon the conclusion of the experience, every guest will leave with a take-home pastry.

Pricing is as follows:

Gold Eagle Member $50
Grand Cru / Chevalier d'Or Member $60
Fleur de Lis/Fraternité de la Crée Member $70
Non-Member $75

Members may also purchase tickets using Member Rewards Points for 2,500 per person.

Please RSVP using the link above. We hope to see you at brunch!

11
October
RSVP

Feast Fridays

Join us for our newest wine and culinary experience — Feast Fridays. Every Friday our Culinary Team will dazzle you with culinary specials straight from our vine wood-fired oven. These dishes will feature local, seasonal ingredients, and our team is here to suggest the perfect by-the-glass or bottle pairings.

No reservations are necessary for this weekly culinary offering. $25 per plate.

13
October
RSVP

Sundays at Serene

Join us for Sundays at Serene in the Renaissance Hall at the Clubhouse. Our Culinary Team has prepared an exquisite four-course seated brunch with four thoughtfully selected wine pairings to perfectly complement each dish. Dishes will follow the seasonal change by rotating weekly to feature the best local and in-season ingredients the market has to offer. Upon the conclusion of the experience, every guest will leave with a take-home pastry.

Pricing is as follows:

Gold Eagle Member $50
Grand Cru / Chevalier d'Or Member $60
Fleur de Lis/Fraternité de la Crée Member $70
Non-Member $75

Members may also purchase tickets using Member Rewards Points for 2,500 per person.

Please RSVP using the link above. We hope to see you at brunch!

18
October
RSVP

Feast Fridays

Join us for our newest wine and culinary experience — Feast Fridays. Every Friday our Culinary Team will dazzle you with culinary specials straight from our vine wood-fired oven. These dishes will feature local, seasonal ingredients, and our team is here to suggest the perfect by-the-glass or bottle pairings.

No reservations are necessary for this weekly culinary offering. $25 per plate.

20
October
RSVP

Sundays at Serene

Join us for Sundays at Serene in the Renaissance Hall at the Clubhouse. Our Culinary Team has prepared an exquisite four-course seated brunch with four thoughtfully selected wine pairings to perfectly complement each dish. Dishes will follow the seasonal change by rotating weekly to feature the best local and in-season ingredients the market has to offer. Upon the conclusion of the experience, every guest will leave with a take-home pastry.

Pricing is as follows:

Gold Eagle Member $50
Grand Cru / Chevalier d'Or Member $60
Fleur de Lis/Fraternité de la Crée Member $70
Non-Member $75

Members may also purchase tickets using Member Rewards Points for 2,500 per person.

Please RSVP using the link above. We hope to see you at brunch!

25
October
RSVP

Feast Fridays

Join us for our newest wine and culinary experience — Feast Fridays. Every Friday our Culinary Team will dazzle you with culinary specials straight from our vine wood-fired oven. These dishes will feature local, seasonal ingredients, and our team is here to suggest the perfect by-the-glass or bottle pairings.

No reservations are necessary for this weekly culinary offering. $25 per plate.

27
October
RSVP

Sundays at Serene

Join us for Sundays at Serene in the Renaissance Hall at the Clubhouse. Our Culinary Team has prepared an exquisite four-course seated brunch with four thoughtfully selected wine pairings to perfectly complement each dish. Dishes will follow the seasonal change by rotating weekly to feature the best local and in-season ingredients the market has to offer. Upon the conclusion of the experience, every guest will leave with a take-home pastry.

Pricing is as follows:

Gold Eagle Member $50
Grand Cru / Chevalier d'Or Member $60
Fleur de Lis/Fraternité de la Crée Member $70
Non-Member $75

Members may also purchase tickets using Member Rewards Points for 2,500 per person.

Please RSVP using the link above. We hope to see you at brunch!

28
November
RSVP

Thanksgiving — Closed for Holiday

Domaine Serene is closed on Thanksgiving Day. We will resume regular business hours on the 29th.

6
December
RSVP

Chevalier d'Or Dinner

Each year as a special thank you, we host a complimentary dinner filled with fine Burgundian wines and delectable cuisine for our valued Chevalier d'Or Wine Club Members. 

Members will enjoy an evening in the Clubhouse at Domaine Serene where we will create an exquisite multi-course menu paired with Maison Evenstad and Château de la Crée wines.

This dinner is complimentary to Chevalier d'Or Club Members plus one guest. 

Space is limited so, we encourage those that would like to attend to contact us today to RSVP.

Kindly RSVP by November 16th. 

7-8
December
RSVP

Holiday Markets at Domaine Serene

Make plans to join us on Saturday, December 7th and Sunday, December 8th as we transform the gallery of the Clubhouse at Domaine Serene into an upscale Holiday market full of gift ideas for even the most discerning of palates.

A variety of local artisans and beloved vendors will be on hand to help design the perfect gift for wine lovers looking for that special something for their loved ones this Holiday season. 

Personalized gift wrapping services will be offered along with custom bottle engraving for those looking to personalize their gift bottles of award-winning Domaine Serene, Maison Evenstad, Château de la Crée, and Les Tourelles de la Crée wines.

The Clubhouse at Domaine Serene will be open for regular service during each Holiday market from 11-5pm.  There is no cover to gain access to the gallery and vendors. 

A great turnout is expected, so we recommend making a reservation to secure a table for wine tasting or food & wine experiences.

Please RSVP to secure your table hospitality@domaineserene.com | 503.864.4600

24-25
December
RSVP

Christmas Eve & Day — Closed for Holiday

Domaine Serene will be closed on December 24th & 25th. We will resume regular business hours on the 26th. Thank you — have a safe and fun holiday!