2022 Domaine Evenstad Côte de Nuits-Villages Les Retraits

The 2022 Les Retraits is crafted for longevity and graceful evolution in the cellar.

On the nose, delicate notes of wild mushrooms, savory herbs, and subtle sunflower nuances create an earthy and refined aromatic profile. The palate offers layers of cacao, umami, and black sesame, wrapped in the silky texture of dark chocolate.

Sourced from vineyards recognized with the Village appellation in 1964, Les Retraits reflects the diverse geology of the southern Côte de Nuits. Gentle slopes of slightly limy brown soils, pebbly scree, and deeper alluvial layers contribute to the wine’s depth and complexity, while its firm structure promises exceptional ageability.

Technical Details

Vintage: 2022
Varietal: Pinot Noir

VARIETAL

100% PINOT NOIR
Appellation

Côte de Nuits-Villages
Harvest Date

9/11/22
BARREL AGING

12 MONTHS, French OAK
BOTTLING DATE

2/29/24
ALCOHOL

13%

A couple walking in a winery caves of Domaine Evenstad in Burgundy, France with wine barrels surrounding them.

Distinguished Recognition Accolades & Reviews

94 Points

Jeremy Young

The 2022 Domaine Evenstad Côte de Nuits Les Retraits Pinot Noir reveals a striking dark cherry hue fading to a delicate ruby rim, showcasing both depth and refinement. The nose unfolds with aromas of black cherry, boysenberry, and dried rose petal, layered with forest floor, wild herbs, and a touch of dusty mineral. On the palate, it offers a graceful interplay of red and black fruits framed by subtle earthy undertones and hints of cedar and tea leaf. Medium-bodied with moderate-plus acidity, the wine carries tension and elegance in perfect balance. Silky tannins glide seamlessly into a long, savory finish marked by notes of truffle and dried flowers.

Vintage 2022

Winemaker Notes

2022 is synonymous with a vintage of great quality and the return of satisfying volumes. After a mild and dry winter, the growing season arrived early. Spared by the April frost, the warm spring accelerated plant growth, favoring early flowering and optimal fruit set. After particularly dry spells during winter and spring, late June rains were timely. A hot, dry and at times scorching summer allowed for a good ripening, although in places the vines did react to hydric stress. Mid-August rainfall will be decisive by constant sunshine until the harvests, which started on 25th August in the Côte de Beaune and 2nd September in the Côte de Nuits.